Chicken Noodles
A delightful dish featuring tender chicken and perfectly cooked noodles in a savory sauce, ideal for quick meals.
Ingredients
- 200 g chicken breast diced
- 150 g noodles egg or wheat
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 teaspoon garlic minced
- 1 teaspoon ginger minced
- 1 bell pepper sliced
- 1 cup broccoli florets
- 2 green onions chopped
- Salt and pepper to taste
Instructions
- Cook the noodles according to package instructions; drain and set aside.
- In a large skillet, heat sesame oil over medium heat.
- Add the diced chicken and cook until browned, about 5-7 minutes.
- Stir in minced garlic and ginger, cooking for an additional minute.
- Add sliced bell pepper and broccoli florets, stirring until tender.
- Pour in soy sauce and mix well.
- Add the cooked noodles and toss everything together.
- Season with salt and pepper to taste.
- Remove from heat and garnish with chopped green onions.
- Serve hot and enjoy your delicious chicken noodles!
Nutrition
Calories: 450kcalCarbohydrates: 60gProtein: 25gFat: 15gFiber: 5g
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