Peanut Butter Rice Krispie Treats Recipe
A delightful treat combining creamy peanut butter and crispy rice cereal, perfect for snacking and easy to make.
Prep Time 10 minutes mins
Cook Time 5 minutes mins
Total Time 15 minutes mins
Course Snack
Cuisine American
Servings 12 servings
Calories 150 kcal
- 3 cups Rice Krispies
- 1 cup creamy peanut butter
- 1 cup marshmallows
- ½ cup granulated sugar
- ½ cup unsalted butter
- 1 teaspoon vanilla extract
- Pinch of salt
Melt the butter in a large saucepan over low heat.
Add marshmallows and stir until melted.
Mix in the peanut butter until smooth.
Remove from heat and stir in vanilla extract and salt.
Add Rice Krispies and mix until evenly coated.
Grease a 9x13-inch pan with butter.
Pour the mixture into the pan and press down firmly.
Allow to cool for at least 30 minutes.
Cut into squares and serve.
Calories: 150kcalCarbohydrates: 20gProtein: 3gFat: 8gFiber: 1g
Keyword peanut butter, rice krispies, dessert, treats