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+ servings

Peanut Butter Rice Krispie Treats Recipe

A delightful treat combining creamy peanut butter and crispy rice cereal, perfect for snacking and easy to make.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Snack
Cuisine American
Servings 12 servings
Calories 150 kcal

Ingredients
  

  • 3 cups Rice Krispies
  • 1 cup creamy peanut butter
  • 1 cup marshmallows
  • ½ cup granulated sugar
  • ½ cup unsalted butter
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions
 

  • Melt the butter in a large saucepan over low heat.
  • Add marshmallows and stir until melted.
  • Mix in the peanut butter until smooth.
  • Remove from heat and stir in vanilla extract and salt.
  • Add Rice Krispies and mix until evenly coated.
  • Grease a 9x13-inch pan with butter.
  • Pour the mixture into the pan and press down firmly.
  • Allow to cool for at least 30 minutes.
  • Cut into squares and serve.

Nutrition

Calories: 150kcalCarbohydrates: 20gProtein: 3gFat: 8gFiber: 1g
Keyword peanut butter, rice krispies, dessert, treats
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